Juthika Foods

      KHOYA - NARIYAL BARFI                   Any Indian festival or auspicious occasion is incomplete without a sweet delicacy,specially laddu,barfi,etc.,etc. Barfi is usually made with mawa/khoya,chena,lentils,and so on. Here,I have made this barfi with khoya combine with coconut.Try this simple recipe,and make your festival more colorful,with family and friends.  Preparation time : 5 mins. Cooking time : 30 mins. Servings : 35 - 40 pieces Ingredients :  Khoya/mawa - 300 gms. Sugar/shakkar - 1 1/2 cups/250 gms. Dessicated coconut - 2 cups Green cardamom/choti elaichi pwd. - 1/2 tsp Tutti frutti - few pieces ( for decoration ) Method : Take the khoya on a big plate or thali and mash with the help of your palm,until smooth a nd even in texture. Place a heavy bottomed pan/kadhai on gas with flame low,and put the khoya into it. Add both the sugar and the coconut into the khoya and...

                    GREEN   MATAR KI TIKIYA                                                            I think,green matar/peas is only a kind of vegetable which everyone is very fond of,irrespective of age. There are varieties of dishes you can make with this  green globules,and I have tried and tasted many of those. Here,sharing one of those ----which can be enjoyed as a starter or evening snacks. Shallow fried to make this a healthier versio n.            Preparation time : 20-25 mins            Cooking time : 15-20 mins            No.of servings : 4-5 persons              Ingredients :     Fresh green peas/matar...

                                                 YAM VARUVAL                                                                                                                  This is a typical south indian dish.  Varuval can be made by arvi ,potato or raw banana.  Spicy and yummy - this recipe needs less labor,and can be easily made. Here, i have prepared with yam or suran in hindi , which is very beneficial in treating health issues.         Preparation time :10 mins   Cooking time : 20 mins.   Servings : 2-3 persons ...